How to Make Boxed Brownies Better for Christmas
Looking on How to Make Boxed Brownies Better for Christmas? With just a few simple upgrades, you can transform those store-bought boxed brownies into holiday-worthy desserts. Whether you’re craving a minty twist, cozy gingerbread flavors, or a burst of Christmas color, these ideas will help you create delicious and easy holiday brownies that are perfect for any celebration!
Festive Toppings and Add-ins for Boxed Brownies
Boxed brownies are a quick and easy base for festive desserts that will impress your guests. With just a few simple additions, you can transform these brownies into a holiday masterpiece.
Add spices, crunchy toppings like nuts, or a drizzle of white or dark chocolate for an extra indulgent touch. These easy upgrades will make your boxed brownies the perfect treat for your holiday celebrations!
Spiced Christmas Boxed Brownies
Give your brownies a festive twist by adding warm, comforting spices to the mix.
- Spiced Batter: Start by adding 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground nutmeg, and 1/4 teaspoon of ground cloves to the dry brownie mix. Whisk the spices into the dry ingredients until evenly distributed before adding the liquid ingredients.
- Baking: Bake the brownies as per the box instructions, allowing the spices to infuse the rich chocolate flavor as they bake.
- Topping: Once baked, dust the top of the brownies with powdered sugar, then top with a swirl of whipped cream. For a final festive touch, lightly dust with cinnamon, gingerbread spice mix, or pumpkin spice mix. These spiced brownies will bring all the cozy holiday vibes to your dessert table.
Peppermint Boxed Brownies
Transform your boxed brownies into a minty holiday treat with a drizzle of green chocolate and peppermint toppings.
- Prepare the Batter: When mixing the wet ingredients into the boxed brownie mix, add 1-2 teaspoons of peppermint extract. This will infuse the brownies with a festive mint flavor.
- Melted Chocolate: After baking and cooling your brownies, melt white chocolate and add 3-4 drops of green food coloring (or use green candy melts). Stir well until the color is evenly mixed.
- Drizzle: Drizzle the green chocolate over the brownies.
- Toppings: Top with crushed peppermint candy or candy canes for that perfect minty crunch. These brownies will offer a festive pop of color and flavor that’s perfect for Christmas.
Gingerbread Boxed Brownies
Bring the cozy flavors of gingerbread into your brownies with this easy and festive twist.
- Spiced Batter: Start by adding 1 teaspoon of gingerbread spice mix to the dry ingredients from the boxed brownie mix (or if using individual spices, use 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves, and 1/4 teaspoon ground nutmeg). Whisk the spices into the dry ingredients until well combined before adding the wet ingredients.
- Baking: Bake the brownies according to the package instructions, letting the spices blend with the rich chocolate flavor as they bake.
- Topping: Once the brownies have cooled, top each one with a generous swirl of whipped cream. Lightly dust the whipped cream with more gingerbread spice mix or cinnamon for that extra holiday warmth. For a festive touch, add a few pieces of candied ginger on top for added texture and a holiday-inspired flavor.
Caramel Pecan Boxed Brownies
Add a nutty, crunchy twist to your brownies with pecans and a dash of caramel for a festive holiday treat.
Pecan Addition: After preparing the wet ingredients for the brownie mix, fold in 1 cup of chopped pecans into the batter, making sure not to overmix. The pecans should be evenly distributed.
Baking: Bake the brownies according to the box instructions and allow them to cool completely before topping.
Topping: Once your brownies have cooled, drizzle them with store-bought or homemade caramel sauce for a decadent touch. To bring out a sweet-salty contrast, add a pinch of sea salt on top. For an extra festive look, garnish with more whole pecans on top.
Pistachio Cranberry Boxed Brownies
Make your brownies pop with color and flavor by adding pistachios and dried cranberries.
- Incorporate Nuts and Fruit: Gently fold in 3/4 cup of roughly chopped shelled pistachios and 3/4 cup of dried cranberries into the brownie batter before baking. The green of the pistachios and the red of the cranberries will make your brownies look festive.
- Topping: After baking, drizzle some melted white chocolate on top (about 50g/1.76 oz.) then sprinkle with additional chopped pistachios and dried cranberries. This will add texture, color, and a deliciously creamy contrast, creating the perfect holiday-inspired treat.
There are countless creative and festive ways to elevate your boxed brownies for the holidays! From spiced gingerbread brownies to decadent caramel-pecan creations, these simple ideas will bring extra holiday cheer and flavor to your brownies. Whether you’re serving them at a festive gathering, gifting them as homemade treats, or enjoying them with loved ones, these easy upgrades will make your brownies the perfect treat for Christmas celebrations!